Author Archives: Jessy
Meyer Lemon Bars
By now you may know of my obsession with Meyer lemons. So I’m sure it’s not surprising that as soon as I saw these lemon bars over at PreventionRd I knew I had to make them. Earlier this week I … Continue reading
Homemade Mayonnaise
Oh my heavens. Homemade mayonnaise is sinful! It blows my favorite brand of mayonnaise out of the water and wow does it taste incredible on a BLT sandwich. I can hardly wait to make chicken salad sandwiches with it. From … Continue reading
Giant Double Chocolate Cookies
When you’re a poor foodie you have to get creative when you want to give a gift or say thank you. As I’ve said a bajillion times, I just started my last semester of Culinary School (wheeee!). As you probably … Continue reading
Herb and Shallot Compound Butter
It’s garlicky herby butter and it’s easy!. What else do I need to say to convince you how easy and awesome this is? This is so wonderful to have on hand for a flavorful add in to just about any … Continue reading
Healthy Sesame Chicken
Maybe it’s just us, but we could easily eat Chinese (well really any type of Asian food) several times a week. So I was pretty excited to find this recipe for healthy sesame chicken. Between the sesame oil and the … Continue reading
Quick Chicken and Corn Chowder
There are few things I love more than a quick meal that tastes delicious. I was a little skeptical of this “chowder” since most chowder, by definition, has potatoes in it. Pish. I didn’t even miss the potatoes! I poached … Continue reading