Category Archives: Vegetarian Dishes
Frittata with Aspragus, Tomato and Fontina
If you are looking for a simple, elegant and most importantly easy breakfast dish, then this is it. It takes the same amount of prep time as a breakfast casserole, with half the cooking time and really gives you the … Continue reading
Ratatouille
A side dish so delicious they made a movie out of it! 🙂 Ok, now that I’ve got that out of my system. Let me tell you about this amazing side dish. I had a hard time convincing my husband … Continue reading
Skillet Scalloped Corn
I’m always on the look out for a new side dish. Sometimes, the usual sides can get boring. This recipe caught my attention when I saw a short preparation time and the fact that it’s made on the stove top. During the Holidays, the … Continue reading
Black Bean Patties with Corn Relish and Avocado Cream
Don’t let this recipe fool you, the title may be wordy and the recipe make look complicated but it’s really a matter of prepping (all of which can be done in advance) and then dinner is done in a matter … Continue reading
Curried Corn
There are so many things about culinary school that I love. I’ve made some amazing friends who are just as passionate about food as I am. I’ve also been blessed to learn under Chefs who I really admire and respect. … Continue reading
Salsa Verde
I adore salsa verde. Usually when we get it at a restaurant it is insanely hot. Only because hubby always orders the crazy hot death salsa and they usually use salsa verde as the vehicle to deliver death peppers. 😉 … Continue reading
Roasted Tomatoes with an Herb Cheese Crust
So my sweet friend Abby bought me a few really beautiful heirloom tomatoes while she was at her local farmers market. I love heirloom tomatoes! They are sweet, not acidic and even my husband who won’t usually eat a raw … Continue reading