Trust me when I say, there is no reason to buy packets of taco seasoning at the store. Sure, they are convenient but they are loaded with sodium. Making this taco seasoning is the work of one or two minutes, at most, and makes enough for several meals. I found a great deal on jars at Ikea that I use for all of my homemade spice mixes.
Use this spice mix anywhere you would use a taco seasoning packet, just remember to add salt to your tastes because this spice mix doesn’t have salt in it.
Ingredients:
4 tbsp. chili powder
3 tbsp. plus 1 tsp. paprika
3 tbsp. ground cumin
1 tbsp. plus 2 tsp. onion powder
1 tsp. garlic powder
¼ tsp. cayenne pepper
Directions:
Combine all ingredients in a bowl, and mix well to blend. Store in an airtight container until ready to use.
To prepare taco meat, use 2 heaping tablespoons in place of a package of taco seasoning (cook approximately 1 lb. of beef or chicken, add 1 cup of water with the seasoning, and simmer until the liquid is almost completely gone.)
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