Oh Joy! This week is a dream week for someone who loves menu planning and grocery shopping, such as myself. Several lists, spreadsheets and text message-athons with my family later and I think I’ve got this weeks menu and most of all Thanksgiving day figured out. 🙂 We have a big family and so we have two large celebrations, one for my family and one for my husbands. Instead of trying to cram both events into one day we are doing one event on Wednesday and one on Thanksgiving.

I would LOVE to know what your menu is for Thanksgiving, be sure to comment below and fill me in on all the juicy details. If you’re not hosting, go ahead and tell me what dish you’re bringing. 🙂

Sunday: Leftover Green Chile Enchiladas 

Monday: Prep begins for Thanksgiving so keeping it light and fast. Shrimp Ceviche and flatbread.

Tuesday: Lavash flatbread pizzas.

Wednesday: My family Thanksgiving!
Turkey
Mashed Potatoes
Cornbread Stuffing
Skillet Scalloped Corn
Broccoli/Cauliflower Au Gratin
Green Bean Casserole
Butternut Squash
Macaroni and Cheese
Cranberry Sauce
Yeast Rolls
Pecan Pie
Sweet Potato Pie
Italian Thanksgiving Cake

Thursday: My husbands family’s Thanksgiving! I can’t wait to dig in all over again! I’m bringing Pecan Pie, Mashed Potatoes and another vegetable I’m sure. 🙂

Friday: Pasta with mushrooms and pumpkin gorgonzola sauce

Saturday: Asian Lettuce Wraps