November is here, hooray! I can’t believe how fast this year is going by. It’s just crazy! I’ve got some tasty menu items coming up this week. I’m really excited about trying the Chipotle Chicken Taco Salad, I’ve heard rave reviews about it. Plus, I am already buying chipotles in adobo for the shrimp tacos, so may as well make the most of the ingredient.

Sunday: Reuben Sandwiches, steak fries.

Monday: Chipotle Chicken Taco Salad

Tuesday: Baked Cod with Chorizo and White Beans

Wednesday: Friends over for dinner. We are collaborating on dinner so who knows!

Thursday: Spicy citrus shrimp tacos with southwestern cream sauce, black bean and corn salad.

Friday: Chicken with creamy chive sauce and parsley potatoes

Saturday: Grilled pizzas