Menu 5/23-5/29

O Happy DAY! So many wonderful things happened this week. Our dear friends were married on Saturday, our wedding anniversary is today and our dishwasher was installed this week! What a great week! Wonderful as it may have been, it has been absolutely exhausting. Heres our menu plan for this next hopefully uneventful week. 🙂

Monday: Herbed Balsamic chicken with blue cheese

Tuesday:Garlic Lime Shrimp

Wednesday: Class

Thursday: Ginger Marinated Pork Loin with sesame noodles

Friday: Pasta Shells with Sausage, Escarole and Cheese

Saturday: Roasted Chicken and roasted garlic mashed potatoes

Sunday: Free night! Eating dinner at a friend’s house. 🙂

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