Can you believe it’s almost February!? My dad was right. The older you get the faster time flies. This past week was a great week for us. My hubby is down 2 more lbs, with a total weight loss of 31 lbs (he gained a pound or two at Christmas…) and I’m down 1.8 lbs with a total weight lost of 24 lbs. I’m so thankful that we are losing weight. We both feel better and have so much more energy! I’m looking forward to trying some new recipes this week! 🙂
Also this Sunday is our monthly (or sort of monthly…) Thai Food Sunday! It’s usually on a Friday but I’m just happy to be having one. I can’t wait to get together with my friends and eat delicious Thai Food. See our menu below!

Sunday: Thai Food Sunday! Here’s our Menu:

Shrimp Summer Rolls

Chicken Satay with Spicy Peanut Sauce

Steamed Edamame

Curry 3 ways: Chu Chee, Prik Khing, and Kaeng Kua

Jasmine Rice

Thai Sweet coconut Cupcakes with Caramel Topping

Assorted Beverages

Monday:  Lightened up Beef Stroganoff over egg noodles and salad

Tuesday: Orange and Rosemary Pork Tenderloin, Roasted Potatoes and Brussels Sprouts

Wednesday: Lightened up Lasagna Soup, Salad

Thursday: Pan Roasted Garlic and Herb Chicken with Chopped Salad and Creamy Caper Dressing and brown rice

Friday: Mexican Shrimp Burgers, sweet potato fries 

Saturday: I’ll be out of town and coming in late, so pizza it is! 🙂