Well I survived another week. Lord knows I didn’t cook much for my poor husband last week. Although I definitely spent a lot of time in the kitchen. I’m thinking this week will be fairly quiet, so I’ll take advantage of it while I can!

Sunday: Planning on a lovely dinner with friends. Can’t wait!

Monday: Crispy Herbed Shrimp with Chive Aioli, roasted asparagus, tomatoes and brown rice.

Tuesday: Chicken with goat cheese and sundried tomato sauce, potato stacks, green beans

Wednesday: Pesto Fish, spinach stuffed tomatoes and leftover brown rice.

Thursday: Chicken Shawarma

Friday: Private Chef Event

Saturday: Out of town

What’s on your menu this week?