Menu Plan: 5/15-5/21

Man oh Man what a week! I am very excited to say that my kitchen has brand spanking new tile and I have a gorgeous dishwasher sitting in my dining room ready to be installed on Tuesday. *squeal*. The only downside to my mini kitchen remodel is I’ve had people working in my kitchen for four days and I couldn’t walk on my tile because it needed to set. So we had to bump a few things to this weeks menu, but that’s ok with me because I am finally getting my dishwasher!!! 🙂

Oh and did I mention I am going to be in a ginormous wedding this weekend? So the end of the week revolves around the bride to be (as it should be!). Heres the plan for this week.

Sunday: Reuben sandwiches and some sort of fresh potato chip. I am thinking something simple like this.

Monday: Penne a la Betsy

Tuesday: Steak with Stout Pan Sauce with mashed potatoes. * Just a side note this can be done with pork as well if steak isn’t in the budget this week. (we found some good steaks on sale at Albertsons)

Wednesday: Class

Thursday: Kevin and I both are running last-minute errands for the wedding so we are keeping it simple with Margherita Pizza.

Friday: Rehearsal Dinner

Saturday: Wedding!

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